large can peaches
cinnamon
1 stick butter, melted
1 cup milk
1 cup self-rising flour
1 cup sugar
1/4 cup brown sugar
*Pour butter in pan.
*Strain juice from peaches, reserve juice...and add peaches to pan.
*Mix flour, milk and sugar, then pour over peaches.
*Sprinkle with cinnamon and brown sugar.
*Pour peach juice over top.
*Bake at 350* for 45 minutes or until browned.
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