Thursday, April 29, 2010

Manicotti (Markita & Kevin Coultas "GaGa & Pop-Pop")

1 jar/bag real SHREDDED Parmesan cheese
2-3 bags Mozzarella cheese
1 egg
10-12 oz container ricotta cheese
manicotti noodles, cooked, drained and cooled
1 jar spaghetti sauce

*Mix whole container ricotta with 3/4 bag mozzarella cheese.  Add 1/2 - 3/4 cup parmesan cheese, or enough until mixture can be formed into a ball.

*Make sure noodles are COMPLETELY cooled.  Fill with cheese mixture. 

*Preheat oven to 325*.

*Spoon sauce in bottom of a glass dish.  Lay noodles on top of sauce a finger-width apart.  Pour sauce over and between noodles, then push together to make room for additional noodles, if necessary.

*Pour rest of sauce over noodles.  Top with 1/4 cup parmesan and a bag of mozzarella.

*Cover with foil and bake 40-45 minutes.

*Turn heat up to 350*.  Remove foil and bake until cheese is melted and lightly browned.

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