Thursday, April 22, 2010

Oatmeal Raisin Cookies (Me)

1 stick + 6 Tbsp butter/margarine, softened
3/4 cup packed brown sugar
1/2 cup granulated sugar
2 eggs
1 tsp vanilla
1.5 cup all-purpose flour
1 tsp baking soda
1 tsp ground cinnamon
1/2 tsp salt
3 cups oatmeal (quick OR old-fashioned)
1 cup raisin

*Heat oven to 350*. 

*In a large bowl, beat butter and sugars on medium speed until creamy.

*Add eggs and vanilla; beat well.

*Sift together four, soda, cinnamon and salt.  Add to dough; mix well.

*Add oats and raisins; mix well.

*Drop by rounded tablespoonfuls onto ungreased cookie sheet.

*Bake 8-10 minutes or until golden brown. 

*Cool 1 minute on cookie sheets; remove to wire rack and finish cooling there.  Store tightly covered.

No comments:

Post a Comment