4-6 chops
1 box stuffing mix
small can cream of mushroom
1/2 cup milk
*Make stuffing according to package directions; set aside.
*Season chops and brown in skillet.
*Place browned chops in a single layer in baking dish.
*Spoon stuffing over chops.
*Mix soup and milk, pour over stuffing.
*Cover and bake at 325* for 30 minutes.
*Uncover and cook another 20-30 minutes.
Monday, April 26, 2010
Subscribe to:
Post Comments (Atom)

No comments:
Post a Comment